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PASTRY’S BEST MAGAZINE STATUS UPDATE

Pastry’s Best Magazine is looking for new ownership. With a major change in career and little time to manage the magazine, the present owner and publisher is seeking an interested party to take over the magazine and continue its tradition of high quality content designed for pastry professionals.

Subscriptions

We are temporarily suspending the purchase of new subscriptions until the change is made. If you have paid for a subscription in the last year, your status will remain current and you will continue to receive your copies once the magazine starts up again. However, as a current subscriber, if you wish to instead receive complementary copies of back issues, simply contact us at info@pastrysbsest.com and we’ll do our best to honor your request.

Pastry’s Best Magazine has made a big impact in the pastry industry, is considered by many as the finest publication available and would be an excellent investment for someone with a passion for pastry and the people who make it happen. If interested, please contact us. Let’s keep this going!
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